from the cellar presents a series of wine dinner, featuring specific regions of Italy.

In December, join us for another edition of our from the cellar series, where we will be focusing on the noble grape of Nebbiolo from Piemonte.

This light skinned grape has similar qualities to Pinot Noir, but with a strange tannin structure, Nebbiolo have excellent aging potential, as exemplified in Barbaresco and Barolo. Learn more about the wines HERE.

Join us as we pair some of our favorite Nebbiolo based wines with traditional Piemontese food, including Housemade Ravioli and typical Beef Stew, as you learn more about the area during a discussion lead on the wine growers.

Learn more on Servino website and view the full menu here!

*Must be 21 to attend