Fall Bakes - Fall Themed Baking Class

Fall Bakes - Fall Themed Baking Class

By Baker Bettie

Overview

Embrace the arrival of Fall with this seasonal baking class! We’ll be making Pumpkin Scones and Caramel Apple Pull-Apart Bread.

Head chef Kristin “Baker Bettie” Hoffman will walk you through the process of making pumpkin scones that are light and tender rather than dry and dense. You’ll also learn how to make a sweet yeasted dough to make an apple-spiced pull-apart loaf with!

All of our classes are completely hands-on and you will make your baked goods 100% from start to finish to take home with you.

Category: Food & Drink, Food

Good to know

Highlights

  • 2 hours 30 minutes
  • In person

Refund Policy

No refunds

Location

Bettie's Chicago

852 N Larrabee St

Chicago, IL 60610

How do you want to get there?

Organized by

Baker Bettie

Followers

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Events

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Hosting

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$151.23
Nov 1 · 3:00 PM CDT