San Francisco, California
London, United Kingdom
Join food startup founders, investors, and food lovers for an evening of networking, a fireside chat and food and wine at the beautiful offices of OpenTable's Headquarters in San Francisco. This is a co-ed event.
Emerging and established food biz. founded by international women entrepreneurs in the Bay Area will share how their country or culture influenced their business and products, their food startup journey and the successes and challenges they faced in an exciting panel discussion. You will also have the opportunity to sample their food.
Our audience will include entrepreneurs, investors, technologists, bloggers, journalists, food lovers etc
Anjou Ahlborn, co-founder of Bamboo Asia
Rosali Li, founder of Rosali Tea
Paula Tejeda, founder of Chile Lindo
Keynote Speaker and Moderator: Hetal Vasavada, MasterChef Season 6 Contestant and Food Startup Consultant @Taste Lab Ventures
You will also have the opportunity to meet some of the OpenTable staff and learn more about what they do. OpenTable is hiring and their recruiters will also be present.
When & Where
The Expat Woman
The Expat Woman is a global community of professional women designed to inspire, educate, empower and connect. We bring people together to meet & collaborate through events focusing on business, career and professional development.