Decadent Pairings with Decadent Wines

The Decadent Desserts:

• Prepared and presented by award winning chef and "Chopped" competitor, Connie Ruel
• Each dessert designed to pair with a specific wines.
• Contest to figure out the designed dessert and wine pairings
• Signed cookbook by Connie included
• Presentation includes explanations on how the desserts were designed to pair with the wines and how the wines were made

The Decadent Wines:

• Produced by Kingman Estates Winery
• 100% Colorado grapes used to make the wines
• Delightful lightly oaked Chardonnay
• Fortified Tawny wine (aka Port)
• Sparkling Demi-Sec Rose (aka Semi-sweet rose champagne)
• Bold blend of French and American oak aged Cabernet Sauvignon, Cabernet Franc, and Merlot (aka Extravagant)

Arrive as early as 12:30.

Plenty of parking

20% Case and bottle discounts for attendees