Cupping & Roastery Tour

What are washed, natural, and anaerobic processes? What kind of coffee might be best for an espresso versus drip? How do I know which coffee is right for me?

If you've ever asked yourself these very questions, join us for our next cupping! Cupping is a practice that many coffee professionals use to taste a variety of coffees side by side for quality control, purchasing decisions, etc. Now you can try it too!

Come ready to taste 6-10 coffees and learn more about coffee and our roasting process.

This event is FREE to attend.