Crackers, Wrappers, and Dippers: Raw Vegan Coolinary Class
Event Information
Description
Crackers, Wrappers, and Dippers: Raw Vegan Coolinary Class
Learn techniques, tips, and recipes for creating your own raw crackers, wrappers, and dippers for a fraction of the cost of store-bought. Chef Beth Love, author of the cookbook series Tastes Like Love, will lead you through a fun, experiential class in which you make a selection of amazingly tasty and nourishing foods, just waiting to be paired with delightful dips, spreads, and fillings. Here is what you will get in this hands-on workshop:
• Information about the benefits of whole plant foods
• Practice creating raw dehydrated seed and veggie crackers, simple leaf wrappers, dehydrated vegetable-based wrappers, and assorted dippers
• Ideas for numerous flavor variations
• Instruction in determining high quality ingredients
• A cracker, wrapper, and dipper tasting "party" including multiple varieties with spreads and dips
• Instruction in specific techniques for soaking, spreading, dehydrating, etc.
• Information about dehydrators and alternatives
• Follow up technical assistance after the workshop
All ingredients and equipment provided, though you are welcome to bring your favorite knife if you like.
Please note: If you are interested in finding out how you can get deep discounts on our coolinary classes, please contact us!