Cook with Food Scraps

Celebrate the Season of Giving—by Giving Your Food Scraps New Life!

Join us at WORK_SPACE for a lively, hands-on hour that will change the way you see your kitchen scraps. An expert chef will demonstrate simple, creative ways to turn leftover bits and pieces into flavorful dishes the whole family will love.

Discover how cooking with scraps can help you:

• Reduce waste and keep good food out of the trash
• Save money by stretching your ingredients further
• Help the environment one meal at a time

This holiday season, make your kitchen more sustainable—and more delicious. Don’t miss this chance to cook, taste, and take home fresh ideas for giving your food scraps a second life.

Led by: Lindsey Kent, RDN (ShopRite Registered Dietitian)

Hosted by Manchester's Department of Public Works and the LOVE MANCHESTER, LIVE GREEN program