Across the country, hospitals are recognizing the vital link between healthy food access and positive health outcomes, and they are using their resources, including community benefit, to address this connection. Inspired by this growing commitment to community health, Health Care Without Harm’s Healthy Food in Health Care program conducted a national research project with support from the Robert Wood Johnson Foundation.

The webinar will:

• Introduce participants to a new suite of resources in the “Delivering community benefit: Healthy food playbook.”

• Feature regional examples of best practices.

• Engage participants in strategizing to bring these resources and practices into their work. The playbook includes guidance on a variety of topics, including how to engage hospital leadership as healthy food advocates, partner with food banks and pantries, and evaluate healthy food access interventions.