Coffee Value Assessment for Cuppers

This hands-on course introduces the Coffee Value Assessment (CVA) tools and techniques, demonstrating how learners can integrate them into their current practices.

Through a blend of interactive presentations, relevant activities, and multiple cupping sessions, participants will gain practical experience and a deeper understanding of the CVA system.

Participants will complete a series of practical exams and a 30-question online test. Upon successful completion, learners will earn the SCA CVA for Cuppers Certificate.

Course fee include all SCA Certificate Fees. Please review our Course Conduct and Cancellation Policies before completing your registration. Paid registration for a course indicates acceptance of these policies.

Note: This course focuses on the correct use and interpretation of CVA tools. It does not assess sensory acuity