Step into the spirit of the season with a cozy, fireside new tradition at Dovetail Bar & Restaurant. Every Wednesday evening from November through December, join us in Roasting Chestnuts - a nostalgic and delicious nod to a classic holiday charm.
As dinner service begins, our Chef will be roasting chestnuts al fresco, creating a warm and festive atmosphere right at Dovetail. The rich aroma of fire-roasted chestnuts will fill the air, welcoming guests to enjoy this treat as part of their dining experience.
Whether you're joining us for a hearty meal, sipping seasonal cocktails at the bar or just stopping in for a quick bite, this midweek celebration is the perfect excuse to slow down and savor the moment.
This event is free to attend, and reservations for dinner are encouraged. Walk-ins welcome. Bundle up, bring your appetite, and make Dovetail your new favorite winter tradition!
