Cheese 101: The Fundamentals

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Community Room, South End Store

207 Flynn Ave

Burlington, VT 05401

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Refund Policy

Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

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How would you like to snack on some cheese while you learn about it? In Cheese 101, we will explore the different major styles of cheese, what makes them unique, how they are made and where they originated from. Some of the styles of cheese we will talk about include Alpine, milled curd, bloomy rind, lactic curd, wash rind, natural rind, pasta filata, washed curd and a few others.

About the Instructor: In 2007 Vito Forte started making cheese on his kitchen stove as a hobby. Over time, he has been lucky to have had cheese bring him to creameries and farms all over America and Europe in the pursuit of knowledge. Currently, Vito works as the Cheese & Bakery Buyer at the South End City Market!

Date and Time

Location

Community Room, South End Store

207 Flynn Ave

Burlington, VT 05401

View Map

Refund Policy

Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

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