Question 1

Is this class in person?

Accepted Answer

Yes, all four sessions are in person at the Institute of Culinary Education.

Question 2

How many sessions are there?

Accepted Answer

There are four class sessions on Fridays. The dates are November 1st, 8th, 15th and 22nd, all in-person at the Institute of Culinary Education.

Question 3

How do I get there via rideshare?

Accepted Answer

If you are coming via rideshare, please navigate to 521 E. Green St. Pasadena CA 91101. The lobby entrance is under the big red awning in the center of the block.

Question 4

Is parking available?

Accepted Answer

Yes, parking is free with validation. The entrance to parking is 40 S. Oakland St. Pasadena, 91101. Pull a ticket from the rightmost entry and walk around to the front of the building to the Green St. entrance lobby to validate. Please park on the 2nd and 3rd floors only.

Question 5

Can anyone attend this class?

Accepted Answer

This class is open to the public, as long as you are at least 21 years of age.

Champagne and the Great Sparkling Wines of the World (Public Series!)