3-Day Fermented Mineral Mud-Dyeing Workshop with Aboubakar Fofana
3-Day Fermented Mineral Mud-Dyeing Workshop with Aboubakar Fofana
Fri, Jun 9, 10:00 AM
Fibershed Learning Center • Point Reyes Station, CA
$695
ThirstyBear Brewing Company 661 Howard Street San Francisco, CA 94105
2.16.18 ~ Cask & Queso, Triple Fermented
Fermentation lovers unite! Beer, cheese & bread on one table! Janet Fletcher’s Plant Cheese, The SF Baking Institute and ThirstyBear team up to present unlimited tastings of 17 unique cask conditioned ales from 16 different breweries paired with local and Spanish artisan cheeses and freshly baked breads.
Friday, 6-9pm, $50/person
This event sells out every year in advance!
An Official SFbeerweek Event
21+ Event
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