Butchery Class: Beef Tenderloin

Butchery Class: Beef Tenderloin

Join us for an educational experience in butchery.

By Mercantile & Mash

Date and time

Location

Mercantile and Mash

701 East Bay Street Charleston, SC 29403

Refund Policy

Refunds up to 7 days before event.

About this event

    Our chefs will be demonstrating how to butcher a beef tenderloin so that it breaks down into filet mignon. The chefs will be providing tasty snacks during the tenderloin demo, along with a complimentary glass of wine. Cut gloves and knives will be provided during the class. Students will be able to take home what they butcher.

    Organized by

    $108.55
    Aug 17 · 4:00 PM EDT