Brewing Fundamentals with Melitta
Overview
In this one day course, you will learn all about the history and cultivation of coffee on a global level as well as the science and practice to brewing a great cup of coffee.
The program includes Presentations, Coffee Tastings, and hands-on brewing. All inside Melitta's new state-of-the-art Coffee Training and Innovations space, M-Lab.
Coffee 101: History and Cultivation of Coffee
Brewing Fundamentals: Understanding the 7 Essential Variables to Brewing a Delicious Cup of Coffee
Fundamentals for Manual Brew Methods: Apply learnings about the essential brewing variables to various manual brewing methods (Pour-Over, French Press, etc) and learn to dial in a recipe for optimal balance and flavor.
Good to know
Highlights
- 5 hours 30 minutes
- In person
Location
Melitta USA Inc
1401 Haddonfield-Berlin Road
Cherry Hill Township, NJ 08034
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