As part of our Chef Series, we’re bringing together two acclaimed chefs and one of Napa Valley’s most storied wineries for a one-night-only, immersive culinary experience.
This special evening features a collaborative five-course menu crafted by:
Chef Peter Smith – Casa Monica Resort & Spa, St. AugustineChef Francisco Sillero – Grand Bohemian, Orlando
Each course will be expertly paired with iconic wines from Stag’s Leap Wine Cellars, showcasing the elegance, depth, and heritage of Napa Valley winemaking.
Wine Pairings Include:
- AVETA, Sauvignon Blanc, Napa Valley
- KARIA, Chardonnay, Napa Valley
- ARTEMIS, Cabernet Sauvignon, Napa Valley
- FAY, Cabernet Sauvignon, Napa Valley
- SLV, Cabernet Sauvignon, Napa Valley
Tickets
Includes welcome reception, dinner, and wine pairings.Limited seating available – early interest strongly encouraged.
Additional Info
- 21+ only
- Dress code: Cocktail Attire
- Winemaker attendance pending confirmation.
