Come learn how to bake a perfect sourdough loaf with Don Guerra of Barrio Bread!
Within this hands-on class, you'll get to learn the science behind the dough, how to keep your starter alive and happy, and the secrets of artisanal bread making. Each participant will receive a sourdough starter and will make a loaf of bread to take home and bake.
The class will take place on the back patio of the Tucson Village Farm 4-H Healthy Living Center located at 2201 E. Roger Rd.
Tucson Village Farm will provide light refreshments and of course you'll get to sample some Barrio Bread.
Please note: This class takes place outdoors under a shaded patio with a large fan. If we need to postpone due to rain, your ticket will automatically transfer to our rain date on Saturday, November 22nd, from 9am to 1pm.
We will refund tickets up to 7 days prior to the event. After that, your ticket becomes non-refundable.
This event typically sells out in 30 minutes. We advertise it in our newsletter, and it often sells out before it even gets to social media. If you want to subscribe to the TVF newsletter to hear about the next time we do it, click the link below:
https://tucsonvillagefarm.arizona.edu/sign-our-newsletter
