Baking from Scratch 101

ALL SESSIONS ARE ON INSTAGRAM LIVE! Schedule subject to change:

• March 4, 2021: Tough times pantry cookies - and puff pastry principles reviewed so you can make our Croissant Chips at home!

• April 1, 2021: Mystery recipe using Croissant Chips - REVEALED! Pastry Chef Caroline Schiff will show us how to make Slow Up Granola using hazelnuts - and some Croissant Chips thrown in! Ingredient list here.

• May 6, 2021: WE ALL SCREAM FOR ICE CREAM! Cookie Square/Croissant Chip ice cream with Tiffany Schleigh - yes please. Ingredients and tools here.

• July 1, 2021: Cherry Clafoutis - Lily's summer favorite

• September 2, 2021: Pavlova

• October 7, 2021: Punkin Chunkin Cookies from Brady's Bakery!

• November 4, 2021: Spicy Apple Galette with Jennifer Chu, baker and co-founder at BKT Education

• December 2, 2021: Farewell to our Triple chocolate Cookie Squares - and make them right at home!

• February 3, 2022: Biscuits apéritifs, i.e. savory shortbreads!

We will send ingredients the same week of class.