Baking Class: Bagels from scratch with Chef Anthony
Learn to make delicious bagels! From classic plain to flavorful everything, asiago, cinnamon-raisin, and sesame
Date and time
Location
Maricel's Kitchen
111 Main Street East Brunswick, NJ 08816Good to know
Highlights
- 3 hours
- In person
Refund Policy
About this event
Sunday Morning Bagels & Coffee
A Hands-On Baking Class with Chef Anthony
Start your Sunday with the comforting aroma of fresh bagels and brewed coffee. In this cozy, hands-on class, Chef Anthony will guide you through the timeless craft of bagel-making—from flour to finish.
You will mix, knead, roll, boil, and bake your way to a perfect dozen. Along the way, you will sip on coffee, swap stories, and master the secrets behind that classic chewy-crisp bite.
In this class, you will:
- Mix & Knead: Learn how to make the perfect bagel dough from scratch.
- Shape Like a Pro: Discover simple techniques to form that iconic bagel ring.
- Boil for Texture: Understand why this step makes all the difference in taste and chew.
- Bake to Perfection: Get tips for achieving a golden, glossy crust every time.
Bagel flavors we will make:
- Classic Plain
- Everything (savory & aromatic)
- Cinnamon-Raisin (a sweet morning favorite)
and you will make
- 🌿 a flavored whipped cream cheeses to take home
🥯 What’s Included:
- ☕ Freshly brewed coffee or tea during the class
- 🧈 A light spread bar with cream cheese, French butter, and fruit jam
- 🍖 Protein platter featuring smoked salmon or turkey slices
- 🥒 Fresh accompaniments like sliced cucumber, red onion, and capers
By the end, you will walk away with a warm batch of bagels, a few new skills, and the joy of making something by hand. Whether you are a beginner or a seasoned baker, this class is the perfect blend of learning and leisure.
If you are redeeming a gift certificate or gift card, please call or text us at 732-497-2698 to reserve your spot. You can also email us at info@maricelskitchen.com
Hands on Cooking made Fun and Easy!
Discover the Joy of Cooking with Maricel's Classes – Fun, Easy, and Interactive!
Duration & Format: Dive into 2.5 hours of engaging, hands-on cooking. Perfect for any experience level, from beginners to seasoned chefs.
Interactive Learning: Experience the excitement of learning and applying new flavors and techniques. Our classes are fully interactive, ensuring you're both learning and doing.
Refreshments Included: Soft drinks are on us! Feel free to BYOB if you like..
Dietary Accommodations: Have specific dietary needs? Let us know in advance. We're here to make sure your cooking experience meets your personal requirements.
Join us at Maricel's Classes for an easy, enjoyable cooking journey. Cooking is made simple and delightful for everyone!
Grateful for 5-Star Reviews: Cooking, Friendship, and Gratitude
Chef's Tables, Catering, Cooking Classes, and Speciality Events
Maricel's Kitchen is New Jersey's premier culinary experience destination and can cater to all your culinary needs and is a unique culinary venue in New Jersey.
Elevate Your Special Occasions: Planning a wedding, corporate team building, intamate affair, group outing, or a special celebration? Let Maricel’s Kitchen elevate your event, promising an unforgettable culinary experience.
Our Chef's Table events offers an intimate and exclusive culinary experience; click here to check the upcoming schedule.
Our diverse cooking classes include Filipino, Thai, Korean, Chinese, Japanese, Vietnamese, Vegetarian, Keto, Gluten Free, Baking, and more. Click here for schedule.
Culinary Innovation and Tradition: Maricel's passion for cooking shines through every dish served and taught. Her expertise ensures that each meal is not just prepared, but is crafted with the utmost care, celebrating the rich tapestry of cultures and tastes.
Book Your Event Today: Contact Maricel’s Kitchen at (732) 497-2698 to discuss how we can make your next event spectacular with our top-tier culinary offerings.
Let Maricel's Kitchen be the heart and soul of your next event, where tradition meets culinary innovation—right here in New Jersey.
Give the Gift of Gourmet with a Gift Card
Gift the joy of culinary exploration with Maricel’s Kitchen gift cards! Perfect for any occasion, these cards can be used across our services:
- Cooking Classes: Hands-on lessons in diverse cuisines.
- Chef's Table Events: Exclusive dining experiences.
- Catering Services: Customizable menus for any event.
- Maricel's Retail: Unique culinary products.
We offer both physical gift cards available for purchase in-store and digital gift cards that can be bought online by following this link.
Redeem Your Gift Card: To use your gift card for cooking classes or any of our services, please call us at (732) 497-2698 or email info@maricelskitchen.com to manually reserve your spot.
Yes, We Do Private Cooking Classes!
Discover a unique and enjoyable way to celebrate or collaborate with Maricel’s Kitchen private cooking classes. Whether it’s for corporate team building, board meetings, sales meetings, bachelorette parties, birthdays, anniversaries, or any special gathering, our private classes provide a memorable and interactive experience.
- Event Types: Ideal for corporate events, celebrations, or just a fun gathering.
- Group Size: Accommodating groups from 10 to 30 participants.
- Customizable Menus: Tailor-made menus to suit your taste preferences and dietary needs.
Private cooking classes at Maricel’s Kitchen are the perfect blend of fun and creativity for any occasion! Call us at (732) 497-2698 or email info@maricelskitchen.com to discuss your event.
🍴💨 Don't miss out - classes fill up fast 🎟️Book Your Tickets Now! 🚀
Meet Chef Anthony
Chef Anthony is a celebrated pastry chef and baker, known for his passion for all things baked. With extensive experience and a background from Johnson & Whales, he brings creativity, meticulous attention to detail, and infectious enthusiasm to baking and chocolate making.
Inspired from a young age by the art of baking, Chef Anthony sees it as a way to connect with others through food. In his classes, he demystifies the processes of pastry, baking, and chocolate making, making them accessible for bakers of all skill levels. He provides a hands-on experience, sharing expert techniques and inspiring participants to appreciate the culinary arts deeply.
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