Apple Pie Take & Bake

Calling all inspiring pastry chefs! In this workshop, children will learn how to make an apple pie. They'll prep the apples, the filling, and unroll the pastry dough over the pie.

Stews bakery team will provide instructions for familes to bake their pie at home.

This is a drop-in event, once children finish prepping their pies, they are free to go!

This event is for children ages 4-12.

A parent or caretaker is asked to accompany their child to this class.

Our recipes use common ingredients that may or may not be specified in the menu, including various fruits, vegetables, nuts, meats, spices, wheat flours, etc. The classes are conducted in a facility in which peanuts, tree nuts, sesame and other allergens may be or are present. If you have a food allergy or dietary restriction we should be aware of, please call or email before attending the class. We may or may not be able to accommodate.