An Evening of Red Wine & Fine Dining

Join us for an unforgettable evening dedicated to the art of red wine and fine dining.

Your experience commences at 5:30 PM with a gracious welcome, a glass of sparkling rosé, and a refined selection of passed hors d’oeuvres, featuring beef and gorgonzola flatbread and delicately stuffed mushrooms. From there, you'll be invited to take your seat at our communal dining tables, designed to encourage conversation, connection, and a shared love of food and wine.

Enjoy a beautifully curated four-course dinner, with each dish thoughtfully paired with a distinctive red wine selected to complement and elevate the flavors of the course. Our menu features a fall inpired salad, succulant duck breast, and rich short ribs. Following your savory dinner you will then be treated to a decedant torte to conclude your meal.

Whether you're a seasoned wine enthusiast or simply looking for a memorable night out, this evening promises robust flavors, great company, and a vibrant communal atmosphere.