3rd Annual AI World Week : Shaping the Future of Innovation and Investment
3rd Annual AI World Week : Shaping the Future of Innovation and Investment
Wed, Oct 8, 8:00 AM
National Press Club • Washington, DC
$736.70 - $1,054.70
Sales Ended
An Evening Event with Chef José Andrés: The Role of Chefs in Shaping Food Policy
Follow this organizer to stay informed on future events
By GW Sustainability Collaborative
Events you might like
- Home Grown Chefs, Makers, and Artisans Pop-Up Market at miXt Food HallSat, Jun 21, 12:00 PMmiXt Food Hall • Brentwood, MDFree
- Home Grown Chefs, Makers, and Artisans Pop-Up Market at miXt Food HallSat, Jul 5, 12:00 PMmiXt Food Hall • Brentwood, MDFree
- 1st Annual Food and Agriculture Policy SummitTue, Oct 28, 9:30 AMJack Morton Auditorium • Washington, DCFree
- COOK FRENCH WITH CHEF "JC" : CHICKEN TARRAGONToday at 6:30 PMGustave Boulangerie & Brasserie • Alexandria, VA$71.21
- Capital One Center Culinary Week: Battle of the ChefsTue, Jul 15, 4:00 PMCapital One Center • Tysons, VA$75
- SPILLED: An Evening Exploring Natural Wine with Zev RovineTue, Jun 17, 6:30 PMBold Fork Books • Washington, DC$17.74 - $62.26
- Trump Administration's First 150 Days: A Foreign Policy Discussion SeriesWed, Jun 18, 6:00 PM507 7th St, Laurel, MD 20707, USA • Laurel, MDFree
- Chef "JC" Handmade Fettucine, Creamy Mushroom Sauce at SAINTS ROW BREWINGWed, Jul 9, 5:30 PMSaints Row Brewing • Gaithersburg, MD$64.80
- Chef's Essential Sushi Rolls - Cooking Class by Cozymeal™Today at 9:00 PMLocation provided after booking • Alexandria, VA