A Taste of La Spiaggia: Eggplant Parm Masterclass

A Taste of La Spiaggia: Eggplant Parm Masterclass

By Grays Harbor College

Learn to craft perfect Eggplant Parmesan with Chef Doug at La Spiaggia—fresh ingredients, layering secrets, and baking mastery!

Date and time

Location

Culinary Arts Lab in the tulalW Student Center, Grays Harbor College

1620 Edward P Smith Drive Aberdeen, WA 98520

Good to know

Highlights

  • 2 hours
  • In person
  • Free parking
  • Doors at 5:45 PM

Refund Policy

Refunds up to 7 days before event

About this event

Food & Drink • Food

Are you ready to elevate your culinary skills? Join our local chef Doug, owner of La Spiaggia Ristorante for an exclusive cooking class where you'll learn to make the perfect Eggplant Parmesan! This class will guide you through every step, from selecting the freshest ingredients to mastering the art of layering and baking. Whether you're a seasoned cook or a kitchen novice, this class is designed to be fun, informative, and delicious. Don't miss out on this opportunity to create a classic Italian dish to impress your family and friends. Sign up today and let's cook up something amazing together! Registration: $50 plus a $20 supply fee.

Organized by

Grays Harbor College

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$76.54
Nov 17 · 6:00 PM PST