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A Collaboration Dinner with Lucy Anne's at Cartwright Food Hall
By Cartwright Food Hall
Overview
A chef collab between Lucy Anne’s and Cartwright featuring a plated dinner with curated wine pairings.
Experience a one-night collaboration between Chef Mike Rednak of Lucy Anne’s and Chef Jason Clark of Cartwright Food Hall. Enjoy a five-course chef-driven dinner with perfectly paired wines for an immersive, elevated night of flavor.
Category: Food & Drink, Food
Good to know
Highlights
- 2 hours
- In person
Refund Policy
No refunds
Location
215 Trade St
215 Trade Street
Greer, SC 29651
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Organized by
Cartwright Food Hall
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