Slip into an island frame of mind at this August’s Wine Club Dinner. Aloha Kauwela is all about surrounding ourselves in Hawaiian treasures like Crispy Shrimp Lettuce Wraps, Hawaiian Sweet Bread, and Polynesian Skirt Steak with Pineapple & Ginger Rice, paired with the Wine of the Month, Vinho Tinto. Let’s raise a glass of passionfruit rum punch and let the waves carry us to paradise.
Aloha Kauwela- Wine Club Dinner Menu ($79 per person):
- Start Your Evening with the Kraken's Whisper
- King’s Hawaiian Sweet Bread with Lilikoi Butter and Sesame-Chili Crisp
- Crispy Garlic Shrimp Lettuce Wraps Asian Slaw, Cashew-Peanut Dipping Sauce | Paired with Riesling
- Polynesian Skirt Steak Ginger Rice, Blistered Green Beans, Pineapple, Grape Tomato, & Cucumber Relish | Paired with Cooper's Hawk Exclusive August Wine of the Month: Vinho Tinto
- Chocolate Haupia Pie Dark Chocolate Ganache, Coconut Haupia Mousse, Toasted Coconut Sauce | Paired with Vin Chocolat Almond
Note: Additional drinks or cocktails not on the event menu may be purchased. Wine pairings may be substituted with select wines on our wine list.
Wine Club Pairing Dinner is hosted on Monday, August 18 @ 7:00PM. Reservation includes tax and gratuity.
Event Details:
- Wine Club Guests must be 21+
- Event reservations close 48 hours prior
- You will be seated with other guests during this dinner, since that's the fun of it!
