ZEST Supper Club: SRING EQUINOX

ZEST Supper Club: SRING EQUINOX

By Zaria Stott-Turner
Multiple dates

Overview

Enters Spring: a six-course dinner spotlighting three seasonal vegetables and three fruits. Two Chefs One Kitchen. Join us.

Welcome to ZEST Supper Club

Join us this Spring as we bring you not only another unforgettable Supper Club Dinner, but also an additional Chef in the kitchen: Kareem, aka Mr. Bake, renowned for his bold and artistic cakes and dessert displays, making history in 2023.

After the winter the DMV hasn’t seen in years, we’re all ready to “jump forward” into spring.

Our themed Spring Equinox Dinner will spotlight three spring vegetables and three spring fruits, thoughtfully woven throughout the menu. There will be two opportunities to experience this curated evening — one in April and one in May.

Chef Zaria will shine a light on the savory courses, while Chef Kareem will grace us with vibrant, fruit-forward sweet creations.

Enjoy this luxurious meal as we gather, laugh, and fellowship in a warm, intimate living room transformed into a dining space inside a 1950s private residence. Your reservation includes all courses, alcohol-removed wines and cocktails, and an intimate culinary journey as both Chefs share stories from their careers while presenting each dish.


Dinner begins promptly at 6 PM. Seating is extremely limited — RSVP soon.


About Chef Zaria

Zaria blends American and international flavors inspired by a lifetime of global living and experience in DMV kitchens, including stages at Michelin-starred restaurants like Minibar and Albi. She and her husband Dave host supper clubs rooted in food, community, and thoughtful service.


About Chef Kareem

Mr. Bake, is an award-winning baker, entrepreneur, on-air talent, and community advocate. From his grandmother's kitchen in Harlem's historic Sugar Hill district—where he baked his first cake at age eight—he developed a lifelong devotion to pastry, rooted in creativity and community.


The private location will be shared with confirmed guests 24 hours prior to the event.

Sold out or can’t make it? Another dinner is coming soon.

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Allergen notice: Some dishes may contain nuts, dairy, gluten, soy, or shellfish We will do our best to accommodate food restrictions if given advance notice.


Photos and video will be taken for promotional use.

Questions? info@zestsupperclub.com Follow @zestsupperclub for updates.

Category: Food & Drink, Food

Good to know

Highlights

  • 3 hours 30 minutes
  • In person

Refund Policy

Refunds up to 7 days before event

Location

Norcross Street

Norcross Street

Hillcrest Heights, MD 20748

How do you want to get there?

Agenda
6:00 PM - 7:00 PM

Welcome Noshes & Introductions

Arrive, unwind, pick up your welcome drink and h'eorderve. Get to know who you'll be sitting with at the table for dinner.

7:00 PM - 9:30 PM

Seating & Bon Apetite

Seating at the table. Serving and Stories of each dish by Chef Zaria and Chef Kareem

9:30 PM - 10:00 PM

Sweet Endings

Desserts and Sealing Connections

Frequently asked questions

Organized by

Zaria Stott-Turner

Followers

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Events

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Hosting

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From $135.23
Multiple dates