2025 Thanksgiving Feast To-Go

Thanksgiving Feast serves 6-8 people.

For every feast purchased, the Naples Grande will donate one turkey to the St. Matthews House, a non-profit organization that helps fight homelessness, hunger, substance abuse, and poverty in Southwest Florida

$349 Feast includes the following:

• 20-22 lb. Sage & Apple Roasted Tom Turkey (Served Hot)
• Classic Brioche & Rosemary Bread Stuffing (Served Hot)
• Late Harvest Green Salad with Sherry Vinaigrette
• French Butter Whipped Yukon Potatoes (Served Hot)
• Giblet Gravy (Served Cold with reheating instructions)
• Brown Butter & Honey Glazed Carrots (Served Cold with reheating instructions)
• French Beans with Caramelized Shallots (Served Cold with reheating instructions)
• Traditional Cranberry Sauce
• Soft Rolls with Sweet Churned Butter
• Traditional Pumpkin Pie
• Dutch Apple Pie

If extras are needed, we offer a la carte pricing for the following:

(Please note that you must purchase a feast to-go in order to purchase a la carte extras)

• Additional 20-22 pound Roasted Turkey $199
• Additional Stuffing $20
• Additional Whipped Yukon Potatoes $20
• Additional 1 Quart Giblet Gravy $15
• Additional ½ Quart Cranberry Sauce $15
• Additional Traditional Pumpkin Pie $20
• Additional Dutch Apple Pie $20

Pick-Up:

Thursday November 27, at11am at Hotel Valet. We can not hold orders to later in the day or accomdate earlier pickups.

Naples Grande Beach Resort 475 Seagate Drive. Naples, FL 34103

Pre-order must be placed by Monday November 25th by 5pm.