Tastes from around the World: Cooking Class Featuring USA

Join us for a hands-on Southern-inspired cooking experience where bold flavors meet classic comfort. In this interactive class, you’ll learn how to prepare perfectly tender blackened pork chops bursting with Cajun spice, whip up golden, buttery cornbread with just the right crumb, and pair it all with a craft cocktail you’ll make yourself—a smoked bourbon maple smash, rich with sweet maple, bright citrus, and a whisper of hickory smoke. Come hungry, leave inspired, and take home the skills (and recipes) to wow at your next dinner party.

$120 per person includes ingredients, equipment, one cocktail, sales tax and gratuity