Sip The World Wine Dinner
Thursday, August 21, 2025 | Royal Park Hotel
Travel the world one sip at a time, with wine parings from New Zealand, Spain, France and Argentina!
Indulge in a four-course dinner thoughtfully paired with wines from around the world, plus a sparkling welcome toast to start your journey. From bold reds to crisp whites, each pour is perfectly matched to the flavors on your plate—no passport required.
✨ $140 per person (plus tax & fees)✨ Limited seating – Reserve early to secure your spot!
MENU
Garlic & Spinach Ravioli
palomino sauce, basil oil, crispy basil
Paired with Cloudy Bay - Sauvignon Blanc - New Zealand
Peach & Burrata Salad
marinated grilled peaches, burrata, arugula, pistachio crumb, white balsamic drizzle
Paired with Minuty Prestige - Rose - Cotes de Provence, France
Wagyu New York Striploin
truffled potato puree, white & green asparagus, black garlic vinaigrette
Paired with Bodega Numanthia - Termes - Toro, Spain
Chef's Choice Dessert
Paired with Chandon - Garden Spritz - Argentina