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Multisensory Whisky Tasting

Kaye Winwood Projects
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In January, Gulp welcomes chef Marcus Davies to present a 4/6 course multisensory whisky tasting inspired by his extensive collection. This event will explore the full sensory potential of a selection of whiskies using gastronomy, smell and sound.

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  • Multisensory Whisky Tasting at GULP - Sat 22 Jan, 7pm primary image

    Multisensory Whisky Tasting at GULP - Sat 22 Jan, 7pm

    Sat, Jan 22 • 7:00 PM

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    Multisensory Whisky Tasting at GULP - Sat 22 Jan, 1pm

    Sat, Jan 22 • 1:00 PM

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  • Multisensory Whisky Tasting at GULP - Friday 21 Jan, 7pm primary image

    Multisensory Whisky Tasting at GULP - Friday 21 Jan, 7pm

    Fri, Jan 21 • 7:00 PM

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Kaye Winwood Projects

Organizer of Multisensory Whisky Tasting
Carefully crafted events on a private dining room in Birmingham’s Jewellery Quarter.

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