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Spice Monkey Restaurant & Bar

THE BEGINNING: SPICE MONKEY RESTAURANT

Spice Monkey’s first incarnation started in 2007 as a restaurant which was constructed in the historic Howden Building in downtown Oakland. From the beginning it was a labor of love. When her team moved into this space, they took extensive measures to restore tiles and remodel to keep the integrity of the interiors original design when it was a 1920s tile showroom. Their goal was to create a beautiful, enjoyable atmosphere for the community with nourishing food.

Spice Monkey Restaurant was committed to creating a delicious “Globally Inspired Cuisine” utilizing California’s homegrown abundance. All of the dishes are made with great care and attention to flavor using only the freshest ingredients.

THE FUTURE: SPICES AND TEAS

We are excited to announce that Spice Monkey will continue globally. We will officially launch and distribute our first packaged tea and spice line in spring of 2018. Our goal is to share Kanitha’s hand crafted recipes, spice-blends and loose leaf teas to be enjoyed in the comfort of your home, where ever you are in the world.
 

Visit https://www.spicemonkeyrestaurant.com/about-us to learn more.

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