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how did minigrow come to be?


we were hungry. we had a lot of ideas. and we wanted something different.


determined to create a one-of-a-kind, fast-gourmet dining experience that elevates the the everyday dining experience, we drew inspiration from our stir-fry and salad, create-your-own brainchild, honeygrow. how could we serve up our specially designed noodles, housemade sauces + dressings into cities far + wide?


so we went into the kitchen, kicked ideas around with our Chef, and what we came out with is minigrow. a streamlined experience from start to finish that meets our seriously high standards. served up in a way that let’s you get creative. straight up nourishing foods + no bs.


and one more thing...we’ll be collaborating with some of our favorite Chefs in the biz to constantly keep reinventing how we can serve up some damn good noodles + greens.

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