Skip Main Navigation
Page Content

Due Mari offers pan-Italian regional cuisine in the heart of New Brunswick, New Jersey. Translated to “two seas” in Italian, the restaurant keeps true to its name by offering the freshest seafood from around the world, in addition to Chef Michael White and the Altamarea Group’s authentic Italian cuisine. The menu also features a wide selection of Chef White’s signature handmade pastas and choice grilled meats.

 

Save This Event

Event Saved