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Butter Beans Kitchen

Butter Beans cooking classes teach participants how to make seasonal, international, nutritious recipes while forging fun, lasting memories in the kitchen!

With taste and flavor as a guide, student chefs examine seasonality, international cuisines, beneficial nutrients, and mindfulness.

As participants move through the course they also learn vital kitchen knife skills, food tasting and seasoning, various culinary techniques, and culinary vocabulary.

From seed to table, children and adults alike gain an appreciation for food in a convivial setting, while discovering different cultures and building important cooking skills, all while having a fun and delicious experience!



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