Zongzi Making Workshop — Learn to Make Traditional Hong Kong–Style Guo Zhen

Join us for an intimate, hands-on cooking class where you’ll learn to make authentic Hong Kong–style Guo Zheng Zong (裹蒸糉) — the giant, luxurious festival dumpling known for its rich flavor, silky texture, and beautiful leaf wrapping.

This is the Cantonese banquet-style zongzi, stuffed generously with:

• 🐖 Pork belly
• 🫘 Split mung beans
• 🍚 Fragrant sticky rice
• 🧈 Lard for richness
• 🍃 Wrapped in lotus leaves & bamboo leaves for that iconic aroma

You’ll learn every step from washing and prepping the leaves, seasoning ingredients, folding technique, shaping the zong, tying the string properly, and traditional cooking tips that give Guo Zheng Zong its signature softness and fragrance.

This class is perfect for beginners or anyone who wants to reconnect with traditional Chinese cooking.

👩‍🍳 What You’ll Do

• Learn the history and cultural significance of Guo Zheng Zong
• Prepare all fillings and understand proper seasoning
• Practice leaf folding and wrapping techniques
• Make FOUR giant festival-sized zongzi to take home
• Enjoy a relaxed, friendly, small-group experience (max 5 people)

🍽️ What You’ll Take Home

Each participant leaves with:

✔ 4 giant Guo Zheng Zong (fully wrapped and ready to boil at home)
✔ Recipe card + ingredient list
✔ Leaf-folding diagram and tips
✔ New skills you can use every Dragon Boat Festival — or anytime you want comfort food

📍 Location

GeekEasy Anime Café
Portland Chinatown / Old Town
(Exact address auto-filled by Eventbrite)

🕒 Duration

Approximately 1.5 – 2 hours

💵 Ticket Price

You can fill this in depending on your final cost structure, but here’s a suggested range:

$55 per person
(Considering it includes pork belly, lotus leaves, and takeaway portions)

Small classes + giant zongzi = premium but fair pricing.

👥 Small Class Size for Better Learning

To ensure everyone gets hands-on practice and individual attention, each class is limited to just 5 people.
Seats fill quickly — reserve early!

📣 Perfect For

• Food lovers
• Families and friends
• Culture & festival enthusiasts
• Anyone wanting to learn authentic Cantonese home cooking
• People looking for a unique Portland experience

✨ Notes

• All ingredients and tools are provided.
• Please arrive 5–10 minutes early so we can start on time.
• Wear comfortable clothing — apron provided.
• Zongzi can be frozen and reheated later!