Led by Ambassador Circle Member Danielle Hauser. Co-Hosted by Zach Leighton, Lauren Rome and Elyse Werksman

Challah Ingredients:

- one packet (2 1/4 tsp) of dry active yeast (I like Fleischmann's ActiveDry... fun fact: the original Fleischmann was a German Jewish immigrant...)

- 1 cup warm water

- 1/4 cup sugar

- 3 eggs

- 3 tbsp veg. oil

- 1 tsp vanilla

- 1 tbsp salt

- 3.5 cups flour

- chocolate chips, sesame seeds, food coloring, malden sea salt, everything but the bagel seasoning... your favorite topping of choice!

Of course, given current circumstances, feel FULLY empowered to riff on any of the items above should you not have them in your pantry. (i.e. honey for sugar, olive oil for veg.)