You Can Can! Canning Class in the Farmhouse Kitchen

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You Can Can! Canning Class in the Farmhouse Kitchen

Learn Hot Water Bath & Pressure Canning Skills

By Providence Farm

When and where

Date and time

Saturday, July 22 · 1 - 4pm EDT


2569 Huffine Mill Rd 2569 Huffine Mill Road -- McLeansville, NC 27301

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

  • 3 hours
  • Mobile eTicket

Hands on workshop in the farmhouse kitchen, learning all the skills necessary to safely preserve food using hot water bath and pressure canning techniques. All supplies and equipment provided. Participants take home one quart jar of each batch of preserved food.

Workshop is suitable for persons over 14 years of age and the class is limited to 6 people. Must have 3 enrolled to hold class. Cost is $65/person.

Questions to or call/text 336-707-2507

About the organizer

Organized by
Providence Farm

Providence Farm is a small farm located just outside Greensboro, in McLeansville, North Carolina. We are a few miles north of I-85/40, just north east of the 785 bypass. The farm is populated with rare, heritage breed sheep, miniature dairy goats, Tamworth pigs, and a ridiculous amount of poultry.  Responsible, sustainable stewardship in a predator friendly, pasture based regenerative system is what we're all about. We offer pasture raised poultry, pork, & lamb, as well as free range chicken eggs, various fiber related goods from our sheep, and other artisan goods from local producers. A full calendar of events can be found on our website at You can also keep up with us on Instagram @providencefarmnc or on Facebook (Providence Farm)