$120

Multiple Dates

Wine Wednesday Series at Meritage Restaurant + Wine Bar

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Location

Meritage Restaurant

70 Rowes Wharf

Boston, MA 02110

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No Refunds

Event description

Description

Meritage Restaurant + Wine Bar takes the unique approach of matching wine and food with a dynamic, sensory-evoking menu that offers guests an unforgettable culinary experience while simplifying the art of pairing. During the month of April join Chef Daniel Bruce and sommelier, Ben Oram, for a Wine Wednesday Series featuring Tour of Chile, Rosé Soirée, Spring Bounty and Willamette Pinot themed pairings.




Wine Wednesday: Willamette

Wednesday. April 24, 2019

First Course

CHAR SEARED YELLOW FIN TUNA

Blackberry Syrup, Smoked Toi Mui

Eola-Amity Hills (Nekia Soil)

Second Course

WILD MUSHROOM SOUP

Crispy Maitake, Shaved Fennel

Ribbon Ridge (Willakenzie Series)

Third Course

WOOD GRILLED LAMB T BONE

Roasted Romanesco, Sunchokes

Dundee (Jory Soil)

Fourth Course

RHUBARB PAVLOVA

Strawberry, Black Pepper, Candied Orange

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Location

Meritage Restaurant

70 Rowes Wharf

Boston, MA 02110

View Map

Refund Policy

No Refunds

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