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Wine and Dine for Slow Food
Thu, October 20, 2016, 6:30 PM – 8:30 PM CDT
Join us at Rooster South Grand for a 3 course wine pairing dinner, served family-style, featuring local wines paired with delicious dishes from our dinner menu. Bottled wine will be available for purchase with all proceeds going directly to Slow Food St. Louis. Tickets are limited!
1st Course: Microfarm Flatbread, with roasted potatoes and Emmenthaler. Leeks & Arugula from Baileys' Microfarm.
2nd Course: Fried Chicken & Linguini with Vegetarian Meatballs; Baked Mac 'n' Cheese and Green Bean Salad
3rd Course: House made Peach, Apple, and Pumpkin Pies