$25

Whole Food Plant-Based Cooking with Eric Wynkoop

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Bob's Red Mill Cooking School

5000 Southeast International Way

Milwaukie, OR 97222

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Refunds up to 1 day before event

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Enjoy this flavorful menu with family and friends! Chef Eric Wynkoop will walk and talk you through techniques and methods to take home to your kitchen. The featured recipes are lentil coconut soup, garlic fried quinoa, cauliflower ‘steak’, chimichurri sauce, chocolate avocado mousse, and fruit paste sweeteners.

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Date and Time

Location

Bob's Red Mill Cooking School

5000 Southeast International Way

Milwaukie, OR 97222

View Map

Refund Policy

Refunds up to 1 day before event

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