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Whistlepig Whiskey Dinner

Seaport Boston Hotel & World Trade Center

Saturday, February 17, 2018 from 7:00 PM to 9:30 PM (EST)

Whistlepig Whiskey Dinner

Ticket Information

Ticket Type Sales End Price Fee Quantity
Whistlepig Dinner   more info Feb 17, 2018 $150.00 $0.00

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Event Details


We hope you will join us for this delectable multi-course dinner featuring Chef Robert Tobin's menu!  7 pm reception followed by dinner in the Action Kitchen (please note, guests will not be cooking themselves).

 

Reception

Selection of House Made Sushi and Specialty Roll

Served with WhistlePig Farmstock Rye Whiskey

 

Dinner

Pan Roasted Rabbit Leg, Cobb Bacon, Mustard Sauce, House Made Pasta

Served with WhistlePig 10-year Straight Rye

 

Grilled Venison Rib Chop, Smoked Parsnip Puree, Duck Fat Potatoes, Chocolate Sauce

Served with WhistlePig 12- year old World Cask Finish

 

Tasting of Massachusetts Cheeses with Home Made Fig Cake Toasted Walnut Bread

Served with WhistlePig 15-year Straight Rye

Dessert

Sticky Toffee Pudding with Custard House Made Vanilla Ice Cream

Served with Whistlepig Boss Hog IV


WhistlePig distillery, which opened in 2015, is located in a 150-year-old renovated dairy barn in Middlebury, Vermont. Operating with a “Farm to Bottle” vision, they use their own homegrown rye to distill the whiskey that’s aged in barrels made from their own oak trees, using water straight from their own well. The 500-acre farm also is home to a variety of animals as well as many crops.

Have questions about Whistlepig Whiskey Dinner? Contact Seaport Boston Hotel & World Trade Center

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When & Where


Action Kitchen at the Seaport Hotel
1 Seaport Lane
Boston, MA 02210

Saturday, February 17, 2018 from 7:00 PM to 9:30 PM (EST)


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