Join us for 103.5 WGRR Dine, Dance and Romance Event!

Hosted by Chris and Janeen, Married with Microphones.

7pm- Cocktails and Hors D'oeuvres featuring 3 signature cocktails

8pm - Seated Dinner

9-Midnight - Dancing

$60 (plus processing fee) per person - includes hors d'oeuvres, plated dinner, desserts and 2 drink tickets then cash bar.

$85 (plus processing fee) per person - includes hors d'oeuvres, plated dinner, desserts and open bar.

$100 (plus processing fee) per person - includes private table for 2, hors d'oeuvres, plated dinner, desserts and open bar.

$750 ( plus processing fee ) for a Table of 10 guests VIP tickets- A savings of $10 per ticket - includes hors d'oeuvres, plated dinner, desserts and open bar for 10 guests. No partial sales or partial refunds.

We will have reserved seating at the event. If you would like to sit with another party, please click the contract link below to indicate which party (or parties) you would like to sit with for dinner. The Maximum number of guests per table is 10.

**All tickets include complimentary parking in the garage accessed on 9th St behind the Cincinnati Club. The garage address is Garfield Garage 13 West 9th St. Follow instructions for event entry: Enter at Level 5A from garage, follow signage down hallway to access elevators to 2nd floor. McHale's staff will be on site to direct guests. If you schoose to park elsewhere, please enter through main lobby and proceed to 2nd floor.

Say Cheese Photo Booth providing fun take home photos!

DOOR PRIZES!

-Gift certificates from Arthur Murray Dance Studio Cincinnati

-Overnight stay at Belterra Casino Resort

-Tickets, VIP parking pass & RSVIP Experience from Riverbend Music Center(show TBD)

-$500 gift certificate from James Free Jewelers

Dine, Dance and Romance Menu:

Displayed Hors D’oeuvres

A selection of Local Cheeses and Smoked Meats

Fresh seasonal Fruit Display

Passed Hors D’oeuvres

Spinach and Artichoke Puff Pastry

Mini Beef Wellingtons

Mini Crab Cakes

Boursin and Cranberry in Puff Pastry

Salad

Baby Field Greens and mixed greens, Candied Nuts and Crumbled Feta

Sliced Strawberries served with a Raspberry Walnut Vinaigrette

Plated Dinner

Steakhouse-Style Charred New York Strip Steak topped with Crispy Onion Straws (4oz)

Tuscan Chicken topped with Tomato, Mozzarella and Parmesan Cheese served over bed of rice

Rosemary Quartered Potatoes

French Greens Beans and toasted almond slices

Vegetarian Option

Grilled Portobello Mushroom, Summer Squash with Citrus Jasmine Rice and Roasted Pepper Puree. Please contact us below if you prefer this option or if you have other dietary restrictions.

Dessert Station

Chocolate dipped Strawberries, Raspberry Swirl Cheesecake Bites and Red Velvet Mini cupcakes