Invalid quantity. Please enter a quantity of 1 or more.
The quantity you chose exceeds the quantity available.
Please enter your name.
Please enter an email address.
Please enter a valid email address.
Please enter your message or comments.
Please enter the code as shown on the image.
Please select the date you would like to attend.
Please enter an email address.
Please enter a valid email address in the To: field.
Please enter a subject for your message.
Please enter a message.
You can only send this invitations to 10 email addresses at a time.
$$$$ is not a properly formatted color. Please use the format #RRGGBB for all colors.
Please limit your message to $$$$ characters. There are currently ££££.
$$$$ is not a valid email address.
Please enter a promotional code.
N/A
Sold Out
Unavailable
Please enter a password with at least 8 characters.
You have exceeded the time limit and your reservation has been released.
The purpose of this time limit is to ensure that registration is available to as many people as possible. We apologize for the inconvenience.
This option is not available anymore. Please choose a different option.
Please read and accept the waiver.
All fields marked with * are required.
Please double check your email address. The email address format does not appear valid.
Please double check your email address. Your emails do not match.
$$$$ requires a number between ££££ and §§§§
US Zipcodes need to be 5 digits.
Postal code may contain no more than 9 letter or number characters.
Please double check your website URL.
All fields marked with * are required.
Your card expiration date is in the past.
Your card CSC needs to be 4 digits.
Please confirm your order: $$$$ You have selected to Pay by Check.
Click OK to confirm your order.
Please confirm your order: $$$$ You have selected to Pay at the Door.
Click OK to confirm your order.
Please confirm your order: $$$$ You have selected to Pay upon Receiving an Invoice.
Click OK to confirm your order.
Your card CSC needs to be 3 digits.
Sofort is only available in Germany and Austria.
Boleto Bancario is only available in Brazil.
PagoFacil is only available in Argentina.
Rapipago is only available in Argentina.
Please enter a valid IBAN number.
You need to accept to charge your bank account.
Your billing zip code needs to be 5 digits.
Please double check your CEP info. The CEP format should be something like 12345-678.
Please double check your tax identifier.
There was a problem saving your address.
There was a problem saving your card info.
There was a problem saving your personal information.
Please select the date you would like to attend.
McAfee Secure sites help keep you safe from identity theft, card fraud, spyware, spam, viruses and online scams.
Copying Prohibited by Law - McAfee Secure is a Trademark of McAfee, Inc.
Unknown card type.
No card number provided.
card number is in invalid format.
Wrong card type or card number is invalid.
card number has an inappropriate number of digits.
Please enter numbers here.
Please enter an integer value.
Numbers must be less or equal to $$$$
All the required fields have not been filled out. Click OK to proceed without all the required information, or click Cancel to finish entering the missing data.
Job titles must be less than 50 characters.
Please enter a donation amount.
Please select an attendee for donation.
There is currently an issue with card submission on Safari with iOS7. Please try again with a different browser or device.
Sorry, invalid event registration form.
Sorry, invalid event or database error.
Sorry, quantity must be a positive integer.
Sorry, you did not select a valid ticket.
Sorry, invalid event organizer email address.
Your order was canceled.
Thank You. Your order has been successfully completed. Your name and email address have been added to the list of event attendees.
Sorry, that option is sold out.
Sorry, that option is no longer available.
Sorry, you entered an invalid quantity. Please enter a quantity of 1 or more next to the type or types of tickets you would like to purchase.
Sorry, you did not select any tickets to purchase. Please enter a quantity of 1 or more next to the type or types of tickets you would like to purchase.
Sorry, there are no tickets left for this event.
The tickets, ticket quantity or date and time you've requested are no longer available, due to previous sales. Please choose a different date, time or number of tickets and place your order again.
Sorry, one or more of the tickets you requested are no longer available for purchase.
Sorry, you need to select the date you want to attend.
Sorry, the promotional code you entered is not valid yet.
Sorry, the promotional code you entered has expired.
Sorry, the promotional code you entered is not valid.
Your session has expired. Try ordering again.
Sorry, your requested ticket quantity exceeds the number provided by your promotional code.
Animal source foods (ASF includes meat, milk, eggs, fish/invertabrates) are rich in nutrients that improve nutritional outcomes in vulnerable households, especially for women and children. Yet livestock development programming infrequently targets, measures or demonstrates nutrition results. Join us as we bring together experts in livestock, economics, gender and nutrition to:
Review the livestock-nutrition pathways;
Demonstrate how animal source foods can contribute to nutritional outcomes; and
Dig into the evidence of when and how nutrition results are achieved in livestock programming.
Evidence presented will come primarily from research and development programs carried out in East and Southern Africa.
Webinar Agenda:
8:45 - 9:00
Event Opening and Welcome
Overview of the Day, Setting Objectives
Jimmy Smith, Director General, International Livestock Research Institute
John Ellenberger, Senior Vice President, Land O’Lakes International Development
Peter Ballantyne, Communications and Knowledge Management, ILRI
9:00-9:30
WEBINAR BREAK
9:30-10:30
Session I: Livestock to Nutrition 101
How can animal source foods contribute to nutrition, especially in the first 1000 days
Breaking down the Livestock-Nutrition Pathway
Q&A and Discussion
Jennie Lane, Animal Health and Livelihoods Technical Advisor, Land O’Lakes International Development
Delia Grace, Program Manager, Food Safety and Zoonosis, ILRI
Peter Ballantyne
10:30-11:00
WEBINAR BREAK
11:00-12:30
SESSION II: Evidence, Assumptions and Practice
The influence of livestock-derived foods on the nutrition of mothers and infants in developing countries during the first 1,000 days
Silvia Alonso,
Scientist Epidemiologist , ILRI
Common pitfalls and the good practices to apply in
nutrition-sensitive livestock programming
Paula Dominguez-Salas ,
LSHTM & ILRI
Impact of poultry interventions on household nutrition in Tanzania and Lessons Learnt along the way
Robyn Alders, Associate Professor, University of Sydney
Q&A and Discussion
Peter Ballantyne
12:30-15:30
WEBINAR BREAK
(lunch and a breakout exercise that is not conducive to webinar)
15:30-15:40
Welcome USA Webinar audience &
Brief recap of the day’s events so far
Peter Ballantyne
15:40-16:15
Summarizing the Day
Making a case for livestock for nutrition
A pitch for livestock programs for improved
household nutrition – Doing it Better
Facilitated Discussion and Answer Remaining
Questions
Peter Ballantyne & All Speakers
16:15-16:30
Conclusion, Announcements & Acknowledgements
Carmen Jaquez
Land O’Lakes International Development
This webinar is the broadcast of a day-long in-person learning event held at the International Livestock Research Institute (ILRI) in Nairobi, Kenya. Co-hosted by ILRI and Land O'Lakes International Development, this interactive workshop is the culimination of a year-long 'Livestock and Household Nutrition Learning Series'.
On-line participants will be able to ask questions and engage in the discussion in real-time while watching speaker's presentations. Participants will walk away with a better understanding of the complex issues associated with increasing consumption of animal source foods and tangible advice to better support nutrition-sensitive livestock programming. A full agenda and links to the webinar will shared with registrants 10 days prior to the event.
The webinar will be recorded and made accessible for on-demand viewing after the event. Information on how to access the recorded webinar will be disseminated through industry and organizational listserves. The Livestock and Household Nutrition Learning Series is partially funded by a Small Grant from the USAID/Food for Peace-funded Technical and Operational Performance Support (TOPS) Program.
FAQs
How can I contact the organizer with any questions?
Please contact Dr. Jennifer Lane, Land O'Lakes' Livelihoods and Nutrition Technical Advisor at JKLane@landolakes.com.
Land O’Lakes International Development in collaboration with the International Livestock Research Institute (ILRI) and USAID/TOPS will convene a four-part learning series around livestock and human nutrition beginning in June 2016 and concluding in May 2017. Equating to one event per quarter, the series will bring together industry leaders and development practitioners from the public and private sectors to project findings and present research on a diverse set of issues affecting implementation of livestock development and human nutrition interventions.
Loading your connections...
Share Webinar: Animal Source Foods for Nutrition Impact: Getting from Evidence to Good Practices
Share Tweet