Warm Up to Raw with a Soup Favorite
Thursday, August 23, 2012 from 6:00 PM to 8:00 PM (CDT)
Saint Paul, United States
Learn about the benefits of eating raw from Chef Cynthia, and then learn to prepare her favorite "Oh My Chili" with crackers and spicy cheddar cheese. You won't believe it's raw!
Chef Cynthia Johnson
Demo and Tasting
Minimum of 10 students required
All classes are intended for ages 16+ unless otherwise specified. Please contact us to inquire about any special circumstances.