$89 – $175

Event Information

Share this event

Date and Time

Location

Location

Hilton Fort Lauderdale Beach Resort

505 North Fort Lauderdale Beach Boulevard

Fort Lauderdale, FL 33304

View Map

Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

Hilton Fort Lauderdale Beach Resort is honored to invite you to an intimate and educational wine dinner, set poolside on Ilios Terrace. This event will feature carefully selected wines of different varietals along with an exquisite four-course prix fixe menu prepared by Executive Chef Nicole Rhone, with an additional amuse and intermezzo.


Passed Amuse paired with J Cuvee Sparkling

Oyster with yuzu pearls

Prosciutto and manchego

Pistachio-Crusted Tofu Salad paired with Sun Seeker Rosé

Baby field greens, strawberry dust, heirloom tomato, Sun Seeker vinaigrette

Seared Diver Scallop paired with J Vineyards Chardonnay

Parsnip purée adorned with caviar

Intermezzo Lime and Raspberry infused La Marca sorbet

Filet Mignon paired with J Vineyards Pinot Noir

Hon Shimeji Mushroom over a short rib and wild mushroom cannelloni with a rosemary and J Vineyard Pinot Noir demi

Chocolate Gateaux paired with William Hill Benchland Series Cabernet Sauvignon


If you have allergies or special dietary restrictions, please email Morgan.Mcauliffe@Hilton.com at least 72 hours prior to the event.

Share with friends

Date and Time

Location

Hilton Fort Lauderdale Beach Resort

505 North Fort Lauderdale Beach Boulevard

Fort Lauderdale, FL 33304

View Map

Refund Policy

Refunds up to 7 days before event

Save This Event

Event Saved