$125

Vine to Table with Donkey & Goat

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Island Creek Oyster Bar

300 District Avenue

Burlington, MA 01803

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Refunds up to 7 days before event

Event description

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On May 7th, we welcome Jared Brandt, owner and winemaker of Donkey & Goat Winery in Berkeley, California, to Burlington for an intimate five-course wine dinner. Jared and his wife Tracey have been carefully crafting thoughtful and sustainable wines inspired by Rhône varietals since 2004. Join us in ushering in the warmer days with the help of Donkey & Goat's bright and lifted bottlings, alongside a farm fresh menu created by Chef Matt Celeste.

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Date and Time

Location

Island Creek Oyster Bar

300 District Avenue

Burlington, MA 01803

View Map

Refund Policy

Refunds up to 7 days before event

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