San Francisco, California
London, United Kingdom
It's here! Vegan Pressure Cooking: Beans, Grains, and One-Pot Meals in Minutes (Fair Winds Press) by Colorado Springs vegan cook, coach, consultant JL Fields is available in paperback on January 1 and digitally (Kindle, Nook, and iBooks) now.
It's time to party! Come enjoy vegan food samples (pressure cooked, of course), vegan wine, and pick up a signed copy of the book (10% of book release book sales proceeds will be donated to Peaceful Prairie Sanctuary).
Praise for Vegan Pressure Cooking:
"Whether your pressure cooker is one of your favorite appliances, or you're only just thinking of buying one, this beautiful and informative book is for you. Filled with delicious, easy-to-make recipes and wholesome ingredients, Vegan Pressure Cooking truly deserves a place on your bookshelf." -Colleen Patrick-Goudreau, bestselling author of The 30-Day Vegan Challenge and The Joy of Vegan Baking and more
"f you're looking to reduce your time in the kitchen without sacrificing the goodness of home-cooked meals made from wholesome ingredients, Vegan Pressure Cooking is for you. In this easy-to-follow cookbook, JL guides us through the basics of pressure cooking and shares recipes for classic and creative meals that focus on nature's healthiest foods. With a great book like this one, the pressure cooker may soon overtake your microwave's place as the quick meal-maker appliance in your house!" - Dr. Neal Barnard, M.D., Physicians Committee for Responsible Medicine
Book Release Party Sponsored by
Book Tour Sponsored in part by