Valentine's Day Brunch - February 14, 11:30AM
Bring that special someone to Shola for a morning of cooking great food and spending some time together. We'll start by baking orange, cranberry scones with homemade honey butter then a first course of poached shrimp, bitter greens, lemon curry vin blanc and salmon caviar. For the main course we'll roast beef tenderloin with Yukon gold potato puree topped with a poached egg and hollandaise and asparagus then finish with a trio of chocolate treats. $69.