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“Us Up North” Culinary Experience- "BE A FAN OF SHREVEPORT-BOSSIER 2019"

Chef H.D. Harris, Pure Louisiana Soul-Food Tours, Cooking Demos and Culinary Experiences

Saturday, May 25, 2019 from 7:00 PM to 9:30 PM (CDT)

“Us Up North” Culinary Experience- "BE A FAN OF...

Ticket Information

Ticket Type Sales End Price Fee Sales Tax Quantity
"Us Up North" Culinary Experience- Be a Fan 2d 11h 15m $35.00 $2.40 $3.38

Share “Us Up North” Culinary Experience- "BE A FAN OF SHREVEPORT-BOSSIER 2019"

Event Details

Menu

Mustard and Turnip Greens

Fried Chicken

Baked Sweet Potatoes

Cornbread

Peach Cobbler

Pound Cake

Sweet Tea


Cooking Demonstration

Hot Water Cornbread

Guest will spend time with Chef Harris discussing the pride we have up North of our cuisine.  They will also enjoy a that menu consist of authentic Northern Louisiana dishes straight from the “Official Meal of North Louisiana”.    

Chef Hardette has single-handedly led the effort to celebrate the foods of North Louisiana’s waterways and farms by establishing the official meal of North Louisiana. It is only the second official state meal in the United States.


Former Louisiana State Representative Gene Reynolds presented the meal during the 2015 Louisiana Legislation.  It passed with 33 yeas and 0 nays becomong House Concurrent Resolution No. 88, celebrating North Louisiana cuisine. It is one of Louisiana’s official state symbols.


Chef Harris is originally from Minden, Louisiana and was recently named by Louisiana Life magazine as a “2017 Louisianian of the Year”,  one of Country Roads Magazine’s 2017 Best Small Town Chefs and Shreveport-Bossier Convention and Tourism Bureau’s “Attraction of the Year” for 2018.  She also has a recurring column called “Up North” in the beautiful Louisiana Kitchen & Culture magazine.


She can also seen in the PBS Digital Series Nourish

"The Great Cornbread Debate"



www.foodtourslouisiana.com

https://www.facebook.com/usupnorth/

chefhdhInstagram: @chefhdh

https://www.youtube.com/watch?v=MLYYYkTAFtk


Have questions about “Us Up North” Culinary Experience- "BE A FAN OF SHREVEPORT-BOSSIER 2019"? Contact Chef H.D. Harris, Pure Louisiana Soul-Food Tours, Cooking Demos and Culinary Experiences

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When & Where


300 N Allen Ave
300 North Allen Avenue
Shreveport, LA 71101

Saturday, May 25, 2019 from 7:00 PM to 9:30 PM (CDT)


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