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Transplanted Cuisine: Ethnic and Regional influences on American Food Pane...

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Museum at Eldridge Street

12 Eldridge St.

New York, NY 10002

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Sarah Lohman, author of Eight Flavors: The Untold Story of American Cuisine, Eve Jochnowitz, translator and annotator of the Vilna Vegetarian Cookbook and co-host of Eat in Good Health, a Yiddish cooking show, and other food mavens discuss the role immigrants have played and play in shaping American food traditions.

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Museum at Eldridge Street

12 Eldridge St.

New York, NY 10002

View Map

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